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Class Description: If you have ever had gnocchi that is heavy and dense, then you have not had gnocchi done right! When you know the proper techniques of making Gnocchi, the result is light and delicious. In this class, the Chef will show you exactly how to prepare these light dumplings from scratch that will come out perfect every time. You’ll learn a few great gnocchi recipes along with easy sauces and all of the techniques you need to enjoy perfect gnocchi from now on … and that’s a dinner to look forward to!


Gnocchi Workshop

Hands-On Participation
Ages 21 and Older
$95 pp

Menu: Potato Gnocchi with Bolognese Sauce – Potato Gnocchi with Gorgonzola Dolce and Hazelnut Sauce – Butternut Squash Gnudi with Ricotta and a Brown Butter Sage Sauce –Gnocchi Gnudi with Spinach and Ricotta and Fresh Tomato Sauce