Event Details

THIS EVENT IS BYOB!

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Tickets

Tuscan Steakhouse al Fresco

The foods of Tuscany are simple, yet vibrant. The menu for this class is simple, flavorful, and will be memorable.

Menu:
Grilled caprese stuffed portabellos
Grilled stuffed swiss chard packets
Herb Grilled Steak
Cannellini-Asparagus salad over arugula
Peach Tiramiau

$100pp
Full Participation
with Chef Mary Kravec

$100
Menu